
Our long weekend in France seemed very long indeed.
We left our apartment at 7 am on Saturday morning and arrived by train in Lyon, France at 9 pm. We had to switch trains in Amsterdam, Brussels, and Paris, before arriving in Lyon.
In Lyon, we stayed with Arlin and Pam Hendrix who are missionaries there. Arlin has been friends with my parents since college at Harding, and he actually performed my parents wedding ceremony. So I've heard about them and their work in France my entire life.
Their house is a little outside Lyon, which is the 2nd largest city in France. We went to church with them on Sunday morning. It was good to worship with believers, even if we couldn't pronounce the words in the songbooks, or understand all of the sermon. Pam sat next to us and wrote summaries of what Arlin was saying onto a notepad so that we knew what the lesson was about and what scriptures he was reading.
Then we ate a traditional French meal at their house. It was delicious, especially since we haven't had home cooking in over a month. We had bread and salad with breaded goat cheese for the first course. This is actually the first time I've ever had goat cheese and liked it. Then we got up and prepared the main course of the meal. The potatoes had already been boiling and the cobbler was in the oven. We also fixed the green beans, and cooked the pork chops and wild mushroom gravy. Then we sat down for the main course. The next course is cheese, and I tried only one kind because I knew dessert was still coming and was already getting full. Barry had a soft, spreadable cheese with herbs in it on a piece of French bread. Then we had a pear cobbler for dessert. We arrived home from church


It was a wonderful tour, and a beautiful city. We wish we could have spent more time there, but we had to catch a train that night back to Paris.
Click here to visit Arlin and Pam Hendrix's mission web site.
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